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Global chicken consumption has increased sixfold in 65 years

According to a UN report, global chicken consumption has increased sixfold since 1961, reflecting a major transformation in planetary diets.

Published 15sem1 sourceNotable
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The overall increase in global meat supply has quadrupled over the same period.

This trend raises questions about agricultural sustainability and the environmental impact of industrial food production.

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Auto-synthesis from 1 media source · identified on June 5, 2026
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