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Algae, undervalued nutritional treasures for human nutrition

Marine algae constitute an exceptional source of minerals, vitamins and proteins, long neglected in Western diets.

Published 10sem1 source
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These aquatic plants offer a complete nutritional profile comparable to some conventional foods, with reduced ecological footprint.

Nutritionists recommend gradually integrating algae into diet to improve micronutrient needs coverage.

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Auto-synthesis from 1 media source · identified on May 31, 2026
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