France's Egalim law on organic food in canteens remains largely unenforced
Only 20% of organic products are served in collective catering, far from the 50% required.
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50 %
Only 20% of organic products are served in collective catering, far from the 50% required
The fact
The Egalim law, in force since 2024, is not respected in many canteens.
The state is criticized for its lack of oversight.
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