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Shangri-La Paris opens a new gourmet bistro

The Shangri-La Paris hotel launches Maison Roland, a bistro led by Simon Hava.

Published 6sem1 sourceupdated 5sem
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The chef offers a reinterpreted French cuisine with local and seasonal products.

This new space aims to attract local customers in addition to international tourists.

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Auto-synthesis from 1 media source · identified on July 1, 2026
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