Food safety crisis: 866 million people fall ill annually worldwide
The World Health Organization reports that 866 million people fall ill annually from consuming contaminated food.
Published 15sem1 sourceNotableupdated 6sem
Lire en français
≈ 20s
The fact
This silent epidemic primarily affects developing countries and regions lacking strict sanitary controls.
Prevention requires improved food traceability and stronger international hygiene standards.
Click the link to read an article on the topic: